There is no better awakening ...
the Hotel Cala Mirto delights the palates every morning
with a rich breakfast buffet,
served by the pool, on warm and sunny summer mornings.
Let yourself go and enjoy the multisensory breakfast ...
Abandon yourself to small pleasures, to the scents of freshly baked desserts, biscuits, cakes, muffins and pies with 0 km jams, the fig tree is exceptional
and as an alternative to the classic cafeteria, enjoy the infusions of aromatic herbs from the surrounding garden: mint, rosemary, scented with lemon.
Crown this morning experience with a Sardinian breakfast:
a special example?
only with us at breakfast you can request the Sardinian dessert par excellence ...
and yes, we are talking about her, about the Seada;
its taste is a lust for every palate,
a chest of sun-shaped violata pasta, dripping with fragrant honey and Sardinian cheese flavored with lemon and orange zest that bursts as soon as you plunge the fork into the crunchy pastry and crunches pleasantly under your teeth,
until it melts in your mouth.
The pungent flavor of the cheese, combined with the sweetness of warm honey, or for those who want it with sugar, make Seada a sweet with a strong taste,
as well as a gastronomic pearl of SARDINIA.